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CHARTERED INSTITUTE OF ENVIRONMENTAL HEALTH |
Full day course 0930-1630
Individuals can book on one of our open courses.
Cost for individuals: £60 + £15 for exam fee, certificate and course booklet.
In-house course.
Minimum of 8 people to maximum of 16 on any one course.
Cost for in-house: Please contact us as cost will depend on number of people on the course. Cost will include the exam fee, certificate and course booklet.
Course suitable for
* Leaders cook for groups in residential centres
* Leaders cook for groups in marquees
Course objectives
* To gain an awareness of food safety
* To be able to impart knowledge to young people
* To gain a CIEH nationally recognised certificate
Course content
* What is food safety
* Law governing food safety
* Food poisoning - what it is and how you can be contaminated
* Temperatures - cooking, chilling and reheating food
* Storing food safely
* Personal hygiene
* Kitchen and cleaning
There will be a short mulitple choice exam. Candidates are given 1 hour to complete 30 questions, with a minimum pass mark of 20 to gain a CIEH certificate.
To book
Individuals. Download this booking form and send with a cheque payable to 'Cookout' Cookout, 3 Chelsea Road, Southsea, Portsmouth, Hampshire PO51NH.
In house. Contact us to discuss number of people and date availability. We will send you a booking form, which will need to be completed and returned with payment to Cookout, 3 Chelsea Road, Southsea, Portsmouth, Hampshire PO51NH. Please email
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Expedition Food Hygiene Courses
